Osborne Chocolovers

Ingredients:

  • 40ml Osborne Brandy
  • 10ml green mint liqueur
  • 20ml Amarula liqueur
  • 50ml Ovaltine chocolate milk

Method of preparation:

In a blender quickly mix (30 seconds) all ingredients with crushed ice. Serve in a copo americano glass (190ml) decorated with chocolate syrup, fresh whipped cream & fresh mint leaves.